Kitami

Hokkaido, Japan

Why visit Kitami?

Kitami (北見) is a city in the Okhotsk sub-prefecture of northeastern Hokkaido, situated on the Tokoro River. It is a major agricultural centre, renowned for producing vast quantities of onions — Kitami grows more onions than anywhere else in Japan — and mint, making it one of Hokkaido's most important farming regions. The area around Kitami was settled during the Meiji period and developed as a centre for agriculture, forestry, and mining.

The climate features warm summers (around 25°C) and very cold winters (often below -10°C), with significant snowfall. The best times to visit are summer (July-August) for the agricultural bounty and festival season, and autumn (September-October) for harvest and foliage. Winter offers opportunities for snow activities and viewing the Okhotsk drift ice.

Kitami serves as a convenient base for exploring the Okhotsk coast and the nearby Akan-Mashu National Park.

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How do you get there?

By Plane

Memanbetsu Airport (MMB) near Abashiri is the closest airport, about 45 minutes by car. It serves flights from Tokyo (Haneda), Osaka (Kansai), and Sapporo (Chitose).

By Train

JR Kitami Station is on the Sekihoku Main Line. Limited Express Okhotsk and Taisetsu services run from Sapporo (about 3.5 hours) via Asahikawa. Local trains connect to Abashiri (about 1 hour).

By Car / Road

Driving from Sapporo takes about 3.5 hours via National Route 39 or the expressway to Asahikawa then Route 39. From Abashiri, it is about 1 hour. Highway buses also connect Kitami to Sapporo (4 hours) and other Hokkaido cities.

The city centre is compact and walkable. Local buses serve outlying neighbourhoods but are infrequent. A rental car is recommended for visiting attractions outside the city, including the Okhotsk coast and national parks. Taxis are available and reasonably priced.

What are the things to do?

  • Kitami Mint Memorial Museum — Dedicated to the region's historic mint industry, housed in a former mint factory building. Illustrates how Kitami once supplied most of Japan's mint.

  • Kitami Hokuchin Memorial Hall — Museum about the Imperial Army's Hokuchin Division (7th Division), with military artefacts and historical exhibits.

  • Kitami City Museum — Local history, natural history, and cultural exhibits, including Ainu artefacts and pioneer-era farming tools.

  • Kitami Shrine — A peaceful Shinto shrine in the city centre.

  • Kitami Onsen — A hot spring district on the outskirts of the city with several bath houses and ryokan.

  • Onion-themed statues and landmarks scattered around the city, celebrating Kitami's most famous crop.

  • Sunayu Onsen — A unique hot spring on the coast near Kitami where you can dig your own foot bath in the sand.

  • Attend the Kitami Onion Festival (September) celebrating the local harvest with food stalls, performances, and onion-themed attractions.

  • Visit the drift ice (ryuhyo) viewing from Okhotsk coast in February-March, one of Hokkaido's most spectacular winter phenomena.

  • Hiking and nature walks in the nearby forests and wetlands.

  • Cycling along the Tokoro River and through the agricultural plains.

  • Onsen bathing at Kitami Onsen and nearby hot spring resorts.

  • Skiing and snowboarding at winter resorts in the area.

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Where to eat?

Kitami's cuisine revolves around its agricultural produce. Onions feature prominently — onion soup, onion tempura, onion curry, and even onion ice cream. The area also produces excellent potatoes, corn, and dairy products. Seafood from the Okhotsk coast, including scallops, crab, and salmon, is readily available at local restaurants. Genghis Khan (grilled mutton) and ramen are popular.

Where to drink?

Local craft breweries produce beer using Kitami's pure water. Kitami also has several sake breweries using local rice and water. Mint tea and mint-flavoured drinks are a local speciality. The city has a modest bar and izakaya scene concentrated near the station.

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Where to stay?

  • Budget: Business hotels near Kitami Station, such as Toyoko Inn Hokkaido Kitami Ekimae, offer clean rooms from around ¥5,000.
  • Mid-range: Dormy Inn Kitami — a comfortable hotel with onsen facilities and a complimentary late-night ramen service.
  • Upscale: Ryokan accommodation at Kitami Onsen or nearby Sunayu Onsen area.

What should you buy?

Local onion products are the obvious souvenir — onion soup mixes, onion dressing, pickled onions, and onion snacks are widely available. Kitami's mint products (candies, teas, essential oils) are also popular. The station area and roadside station sell local agricultural products. Wooden crafts and Ainu-design items are available at speciality shops.

Where to go next?

  • Abashiri (1 hour by train) — Home to the famous drift ice, Abashiri Prison Museum, and Okhotsk Ryu-hyo Museum.
  • Akan-Mashu National Park (1.5 hours by car) — Stunning volcanic caldera lakes Lake Akan, Lake Mashu, and Lake Kussharo.
  • Shiretoko National Park (2.5 hours by car) — A UNESCO World Heritage site with pristine wilderness, brown bears, and dramatic coastline.
  • Memanbetsu — Gateway to the Okhotsk coast, with flower gardens and the road to Shiretoko.
  • Asahikawa (1.5 hours by train) — Hokkaido's second city, famous for Asahiyama Zoo and Asahikawa ramen.
  • Sapporo (3.5 hours by train) — The capital city with museums, parks, and the historic Sapporo Beer Museum.

Nearby in Hokkaido

More places to explore around Kitami.

Guide content as of July 2026. Portions adapted from Wikivoyage, CC BY-SA 4.0.

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