Carles

Carles is a municipality on the northeastern coast of Panay Island, in the province of Iloilo. It is the gateway to the Gigantes Islands (also known as Islas de Gigantes), a group of stunning islands with white-sand beaches, limestone cliffs, and crystal-clear waters. The Gigantes Islands are one of the emerging eco-tourism destinations in the Philippines.

By land

Carles is accessible by bus and jeepney from Iloilo City (3–4 hours north) and Roxas (1 hour northwest).

By plane

The nearest airports are Iloilo International Airport (ILO) and Roxas Airport (RXS), both 3–4 hours away.

Tricycles and habal-habal serve the town. For the Gigantes Islands, hire a boat from the Carles port.

• Gigantes Islands — The main attraction, featuring white-sand beaches (like Cabugao Gamay and Antonia Beach), sea caves, and rock formations.

• Tangke Saltwater Lagoon — A natural saltwater lagoon on Gigantes Sur.

• Bantigue Islet — A small islet with a sandbar.

• Carles Town Plaza — The municipal park.

• Island hopping in Gigantes — The most popular activity, visiting Cabugao Gamay, Antonia Beach, and Tangke Lagoon.

• Snorkelling and diving — Coral reefs around the Gigantes Islands.

• Cave exploration — Sea caves on Gigantes Sur.

• Climbing Cabugao Gamay hill — A short hike with panoramic views.

• Seafood — Crabs, prawns, and fresh fish are the specialty.
• Fresh crab — Gigantes Islands are famous for their crabs.
• Scallops — Fresh scallops from the surrounding waters.

• Buko juice — Fresh coconut water available.
• Coffee — Served at local eateries.

• Gigantes Island resorts — Several resorts on Gigantes Sur and Gigantes Norte.
• Carles town inns — Budget accommodation near the port.
• Carles Pensionne — A basic inn.

• Crab meat — Gigantes is known for its crabs.
• Dried fish — Local dried seafood.
• Carles Public Market — Fresh produce.

• Gigantes Islands — 30–45 minutes by boat.
• Roxas — 1 hour south.
• Iloilo City — 3–4 hours south.
• Sara — 30 minutes west.